Blog

On February 26, 2025, the European Commission presented the Clean Industrial Deal, an ambitious initiative aimed at strengthening the competitiveness of European industry and advancing decarbonization. This plan seeks to [...]

Talent drives change. At GasN2, we recognize the importance of female leadership and its contribution to the transformation of our industry. With vision, commitment, and dedication, the women of GasN2 [...]

The Spanish Government has taken a fundamental step in the fight against climate change with the approval of the Royal Decree establishing the Carbon Footprint, Offsetting, and Carbon Dioxide Absorption [...]

Premier Foods & Meat has structured its business into three differentiated lines, tailored to the specific needs of each sector: Retail: Targeted at butcher shops and traditional commerce. Distribution: Focused [...]

GRUPO TEKNICALDE is a company specialized in siderometallurgy with over 25 years of experience in manufacturing high-quality welded mechanical parts. Its track record and production capacity have positioned it as [...]

Embutidos Garriga is a sausage processing company founded in 1986 and located in Santa Eugenia de Berga (Osona). The tradition of producing sausages and pork products in the Osona region [...]

With more than half a century of experience in artisanal sausage production, Aliemsa is a leader in the food industry, committed to quality and tradition. However, evolving regulations on fluorinated [...]

The story of Embutidos Obach is a tale of heritage, tradition, and family culture that has endured for more than 100 years, embodied in the artisanal production of cured meats. [...]

Càrniques Illas Juli specializes in the selection, processing, and commercialization of fresh and ultra-frozen meats. With over 60 years of experience in the sector, the company combines tradition and innovation [...]

ABF has established itself in the Italian retail industry over the years, becoming a recognized and internationally recognized brand. Reliability, quality, and convenience are the three main characteristics that distinguish [...]

Using breeding methods that respect animal welfare, Galliance PEC ensures fair remuneration for farmers. Through La Nou velle Agriculture® and partnerships with organizations like CIWF, as well as its recent [...]

In the charcuterie industry, nitrogen is a fundamental gas in the package process, where to guarantee the quality and safety of the products is very important. Thanks to its inert properties, [...]